Higher concentrations of folic acid reduced the dietary requirements of supplemental methionine for commercial broilers

S. V. Rama Rao, M.V.L.N. Raju, D. Nagalakshm, T. Srilatha, S.S. Paul, B Prakash, A Kannan

Open source

DOI
10.5713/ab.22.0374
Published
2024-05-01
Container
Animal Bioscience
Publisher
Asian Australasian Association of Animal Production Societies
Open access
unknown

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BibTeX

@article{allodium:10.5713/ab.22.0374,
  title = {Higher concentrations of folic acid reduced the dietary requirements of supplemental methionine for commercial broilers},
  author = {S. V. Rama Rao and M.V.L.N. Raju and D. Nagalakshm and T. Srilatha and S.S. Paul and B Prakash and A Kannan},
  year = {2024},
  journal = {Animal Bioscience},
  doi = {10.5713/ab.22.0374},
  url = {https://doi.org/10.5713/ab.22.0374}
}

RIS

TY  - JOUR
TI  - Higher concentrations of folic acid reduced the dietary requirements of supplemental methionine for commercial broilers
AU  - S. V. Rama Rao
AU  - M.V.L.N. Raju
AU  - D. Nagalakshm
AU  - T. Srilatha
AU  - S.S. Paul
AU  - B Prakash
AU  - A Kannan
PY  - 2024
JO  - Animal Bioscience
DO  - 10.5713/ab.22.0374
UR  - https://doi.org/10.5713/ab.22.0374
ER  - 

APA

Rao, S. V. R., Raju, M., Nagalakshm, D., Srilatha, T., Paul, S., Prakash, B., & Kannan, A. (2024). Higher concentrations of folic acid reduced the dietary requirements of supplemental methionine for commercial broilers. Animal Bioscience. https://doi.org/10.5713/ab.22.0374

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