Evaluation of TA10 Broth for Recovery of Listeria monocytogenes from Ground Beef.

Kamisaki-Horikoshi N, Okada Y, Takeshita K, Takada M, Kawamoto S, Kawasaki S

DOI: 10.5740/jaoacint.16-0297
Published: 2017 Mar 1
Container: Journal of AOAC International
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.5740/jaoacint.16-0297,
  title = {Evaluation of TA10 Broth for Recovery of Listeria monocytogenes from Ground Beef.},
  author = {Kamisaki-Horikoshi N and Okada Y and Takeshita K and Takada M and Kawamoto S and Kawasaki S},
  year = {2017},
  journal = {Journal of AOAC International},
  doi = {10.5740/jaoacint.16-0297},
  url = {https://doi.org/10.5740/jaoacint.16-0297}
}

RIS

TY  - JOUR
TI  - Evaluation of TA10 Broth for Recovery of Listeria monocytogenes from Ground Beef.
AU  - Kamisaki-Horikoshi N
AU  - Okada Y
AU  - Takeshita K
AU  - Takada M
AU  - Kawamoto S
AU  - Kawasaki S
PY  - 2017
JO  - Journal of AOAC International
DO  - 10.5740/jaoacint.16-0297
UR  - https://doi.org/10.5740/jaoacint.16-0297
ER  -

APA

N, K., Y, O., K, T., M, T., S, K., & S, K. (2017). Evaluation of TA10 Broth for Recovery of Listeria monocytogenes from Ground Beef.. Journal of AOAC International. https://doi.org/10.5740/jaoacint.16-0297

Source records

pubmed · retrieved 2026-09-26T14:13:20.762Z