Reveal Q+ MAX® for Detection of Total Af latoxin in Corn, Almonds, Pistachios, Walnuts, and Peanuts

Quynh-Nhi Le, Brooke Roman, Dana Driksna, Lindsey Gilbert, Kaylee Gonzales, Frank Klein, Robert Donofrio, Gordon Shephard, Mary Trucksess, Wayne Ziemer

Open source

DOI
10.5740/jaoacint.18-0298
Published
2019-03-01
Container
Journal of AOAC INTERNATIONAL
Publisher
Oxford University Press (OUP)
Open access
unknown

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BibTeX

@article{allodium:10.5740/jaoacint.18-0298,
  title = {Reveal Q+ MAX® for Detection of Total Af latoxin in Corn, Almonds, Pistachios, Walnuts, and Peanuts},
  author = {Quynh-Nhi Le and Brooke Roman and Dana Driksna and Lindsey Gilbert and Kaylee Gonzales and Frank Klein and Robert Donofrio and Gordon Shephard and Mary Trucksess and Wayne Ziemer},
  year = {2019},
  journal = {Journal of AOAC INTERNATIONAL},
  doi = {10.5740/jaoacint.18-0298},
  url = {https://doi.org/10.5740/jaoacint.18-0298}
}

RIS

TY  - JOUR
TI  - Reveal Q+ MAX® for Detection of Total Af latoxin in Corn, Almonds, Pistachios, Walnuts, and Peanuts
AU  - Quynh-Nhi Le
AU  - Brooke Roman
AU  - Dana Driksna
AU  - Lindsey Gilbert
AU  - Kaylee Gonzales
AU  - Frank Klein
AU  - Robert Donofrio
AU  - Gordon Shephard
AU  - Mary Trucksess
AU  - Wayne Ziemer
PY  - 2019
JO  - Journal of AOAC INTERNATIONAL
DO  - 10.5740/jaoacint.18-0298
UR  - https://doi.org/10.5740/jaoacint.18-0298
ER  - 

APA

Le, Q., Roman, B., Driksna, D., Gilbert, L., Gonzales, K., Klein, F., Donofrio, R., Shephard, G., Trucksess, M., & Ziemer, W. (2019). Reveal Q+ MAX® for Detection of Total Af latoxin in Corn, Almonds, Pistachios, Walnuts, and Peanuts. Journal of AOAC INTERNATIONAL. https://doi.org/10.5740/jaoacint.18-0298

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