Gastronomy Museums as an Element Bringing Forgotten Values to Light: A Proposal for Sinop Province

Unknown, Buse KEKEÇ, Gül ERKOL BAYRAM, Unknown

Open source

DOI: 10.59277/ecs.2024.29.7
Published: 2024-11-29
Container: ECONOMY AND CONTEMPORARY SOCIETY
Publisher: Editura Academiei Române
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.59277/ecs.2024.29.7,
  title = {Gastronomy Museums as an Element Bringing Forgotten Values to Light: A Proposal for Sinop Province},
  author = {Unknown and Buse KEKEÇ and Gül ERKOL BAYRAM and Unknown},
  year = {2024},
  journal = {ECONOMY AND CONTEMPORARY SOCIETY},
  doi = {10.59277/ecs.2024.29.7},
  url = {https://doi.org/10.59277/ecs.2024.29.7}
}

RIS

TY  - JOUR
TI  - Gastronomy Museums as an Element Bringing Forgotten Values to Light: A Proposal for Sinop Province
AU  - Unknown
AU  - Buse KEKEÇ
AU  - Gül ERKOL BAYRAM
AU  - Unknown
PY  - 2024
JO  - ECONOMY AND CONTEMPORARY SOCIETY
DO  - 10.59277/ecs.2024.29.7
UR  - https://doi.org/10.59277/ecs.2024.29.7
ER  -

APA

Unknown, KEKEÇ, B., BAYRAM, G. E., & Unknown (2024). Gastronomy Museums as an Element Bringing Forgotten Values to Light: A Proposal for Sinop Province. ECONOMY AND CONTEMPORARY SOCIETY. https://doi.org/10.59277/ecs.2024.29.7

Source records

crossref · retrieved 2026-11-08T12:15:12.527Z