Stress and Food Consumption Relationship in Hypertensive Patients

Aline Lopes Dalmazo, Claudia Fetter, Silvia Goldmeier, Maria Claudia Irigoyen, Lucia Campos Pellanda, Eduardo Costa Duarte Barbosa, Thais Rodrigues Moreira, Denise Ruttke Dillenburg Osório

Open source

DOI: 10.5935/abc.20190175
Published: 2019
Container: Arquivos Brasileiros de Cardiologia
Publisher: Sociedade Brasileira de Cardiologia
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.5935/abc.20190175,
  title = {Stress and Food Consumption Relationship in Hypertensive Patients},
  author = {Aline Lopes Dalmazo and Claudia Fetter and Silvia Goldmeier and Maria Claudia Irigoyen and Lucia Campos Pellanda and Eduardo Costa Duarte Barbosa and Thais Rodrigues Moreira and Denise Ruttke Dillenburg Osório},
  year = {2019},
  journal = {Arquivos Brasileiros de Cardiologia},
  doi = {10.5935/abc.20190175},
  url = {https://doi.org/10.5935/abc.20190175}
}

RIS

TY  - JOUR
TI  - Stress and Food Consumption Relationship in Hypertensive Patients
AU  - Aline Lopes Dalmazo
AU  - Claudia Fetter
AU  - Silvia Goldmeier
AU  - Maria Claudia Irigoyen
AU  - Lucia Campos Pellanda
AU  - Eduardo Costa Duarte Barbosa
AU  - Thais Rodrigues Moreira
AU  - Denise Ruttke Dillenburg Osório
PY  - 2019
JO  - Arquivos Brasileiros de Cardiologia
DO  - 10.5935/abc.20190175
UR  - https://doi.org/10.5935/abc.20190175
ER  -

APA

Dalmazo, A. L., Fetter, C., Goldmeier, S., Irigoyen, M. C., Pellanda, L. C., Barbosa, E. C. D., Moreira, T. R., & Osório, D. R. D. (2019). Stress and Food Consumption Relationship in Hypertensive Patients. Arquivos Brasileiros de Cardiologia. https://doi.org/10.5935/abc.20190175

Source records

crossref · retrieved 2026-11-10T09:08:49.803Z