Prevalence, antimicrobial susceptibility pattern, and associated factors of Salmonella and Shigella among food handlers in Adigrat University student's cafeteria, northern Ethiopia, 2018
- DOI
- 10.60692/3skda-jsv20
- Published
- 2020
- Container
- Not recorded
- Publisher
- OpenAlex
- Open access
- yes
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BibTeX
@article{allodium:10.60692/3skda-jsv20,
title = {Prevalence, antimicrobial susceptibility pattern, and associated factors of Salmonella and Shigella among food handlers in Adigrat University student's cafeteria, northern Ethiopia, 2018},
author = {Haftom Legese and Tsega Kahsay and Aderajew Gebrewahd and Brhane Berhe and Berhane Fseha and Senait Tadesse and Guesh Gebremariam and Hadush Negash and Fitsum Mardu and Kebede Tesfay and Gebre Adhanom},
year = {2020},
doi = {10.60692/3skda-jsv20},
url = {https://doi.org/10.60692/3skda-jsv20}
}RIS
TY - JOUR TI - Prevalence, antimicrobial susceptibility pattern, and associated factors of Salmonella and Shigella among food handlers in Adigrat University student's cafeteria, northern Ethiopia, 2018 AU - Haftom Legese AU - Tsega Kahsay AU - Aderajew Gebrewahd AU - Brhane Berhe AU - Berhane Fseha AU - Senait Tadesse AU - Guesh Gebremariam AU - Hadush Negash AU - Fitsum Mardu AU - Kebede Tesfay AU - Gebre Adhanom PY - 2020 DO - 10.60692/3skda-jsv20 UR - https://doi.org/10.60692/3skda-jsv20 ER -
APA
Legese, H., Kahsay, T., Gebrewahd, A., Berhe, B., Fseha, B., Tadesse, S., Gebremariam, G., Negash, H., Mardu, F., Tesfay, K., & Adhanom, G. (2020). Prevalence, antimicrobial susceptibility pattern, and associated factors of Salmonella and Shigella among food handlers in Adigrat University student's cafeteria, northern Ethiopia, 2018. https://doi.org/10.60692/3skda-jsv20