Very-long chain fatty acids increase cell membrane thickness and impair mitochondrial function of aortic smooth muscle cells: implications for early vascular ageing
- DOI
- 10.60816/4ge3-8f67
- Published
- 2026
- Container
- Not recorded
- Publisher
- Medical University of Gdańsk
- Open access
- no
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Cite this work
BibTeX
@article{allodium:10.60816/4ge3-8f67,
title = {Very-long chain fatty acids increase cell membrane thickness and impair mitochondrial function of aortic smooth muscle cells: implications for early vascular ageing},
author = {Mika, Adriana and Hliwa-Ślazyk, Aleksandra and Magdalena, Narajaczyk and Dzitkowska-Zabielska, Magdalena Anna and Frańczak, Marika and Śledziński, Tomasz Rafał and Narkiewicz, Krzysztof},
year = {2026},
doi = {10.60816/4ge3-8f67},
url = {https://doi.org/10.60816/4ge3-8f67}
}RIS
TY - JOUR TI - Very-long chain fatty acids increase cell membrane thickness and impair mitochondrial function of aortic smooth muscle cells: implications for early vascular ageing AU - Mika, Adriana AU - Hliwa-Ślazyk, Aleksandra AU - Magdalena, Narajaczyk AU - Dzitkowska-Zabielska, Magdalena Anna AU - Frańczak, Marika AU - Śledziński, Tomasz Rafał AU - Narkiewicz, Krzysztof PY - 2026 DO - 10.60816/4ge3-8f67 UR - https://doi.org/10.60816/4ge3-8f67 ER -
APA
Adriana, M., Aleksandra, H., Narajaczyk, M., Anna, D. M., Marika, F., Rafał, Ś. T., & Krzysztof, N. (2026). Very-long chain fatty acids increase cell membrane thickness and impair mitochondrial function of aortic smooth muscle cells: implications for early vascular ageing. https://doi.org/10.60816/4ge3-8f67
Source records
- datacite · retrieved 2026-09-25T23:37:21.309Z