Influence of production system, age an sex on carcass parameters and some biochemical meat quality characteristics of reindeer (Rangifer tarandus tarandus L.)
- DOI
- 10.7557/2.25.2.253
- Published
- 2005-03-01
- Container
- Rangifer
- Publisher
- UiT The Arctic University of Norway
- Open access
- unknown
Credibility signals
uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.7557/2.25.2.253,
title = {Influence of production system, age an sex on carcass parameters and some biochemical meat quality characteristics of reindeer (Rangifer tarandus tarandus L.)},
author = {Sabine Sampels and Jana Pickova and Eva Wiklund},
year = {2005},
journal = {Rangifer},
doi = {10.7557/2.25.2.253},
url = {https://doi.org/10.7557/2.25.2.253}
}RIS
TY - JOUR TI - Influence of production system, age an sex on carcass parameters and some biochemical meat quality characteristics of reindeer (Rangifer tarandus tarandus L.) AU - Sabine Sampels AU - Jana Pickova AU - Eva Wiklund PY - 2005 JO - Rangifer DO - 10.7557/2.25.2.253 UR - https://doi.org/10.7557/2.25.2.253 ER -
APA
Sampels, S., Pickova, J., & Wiklund, E. (2005). Influence of production system, age an sex on carcass parameters and some biochemical meat quality characteristics of reindeer (Rangifer tarandus tarandus L.). Rangifer. https://doi.org/10.7557/2.25.2.253
Source records
- crossref · retrieved 2026-11-10T02:12:57.647Z