Selenium-rich food potentially useful to control mercury levels among Afro-Colombians: Towards an intercultural intervention.

Díaz SM, Palma RM, Gamboa EM, Idrovo ÁJ

DOI: 10.7705/biomedica.6981
Published: 2023 Dec 1
Container: Biomedica : revista del Instituto Nacional de Salud
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.7705/biomedica.6981,
  title = {Selenium-rich food potentially useful to control mercury levels among Afro-Colombians: Towards an intercultural intervention.},
  author = {Díaz SM and Palma RM and Gamboa EM and Idrovo ÁJ},
  year = {2023},
  journal = {Biomedica : revista del Instituto Nacional de Salud},
  doi = {10.7705/biomedica.6981},
  url = {https://doi.org/10.7705/biomedica.6981}
}

RIS

TY  - JOUR
TI  - Selenium-rich food potentially useful to control mercury levels among Afro-Colombians: Towards an intercultural intervention.
AU  - Díaz SM
AU  - Palma RM
AU  - Gamboa EM
AU  - Idrovo ÁJ
PY  - 2023
JO  - Biomedica : revista del Instituto Nacional de Salud
DO  - 10.7705/biomedica.6981
UR  - https://doi.org/10.7705/biomedica.6981
ER  -

APA

SM, D., RM, P., EM, G., & ÁJ, I. (2023). Selenium-rich food potentially useful to control mercury levels among Afro-Colombians: Towards an intercultural intervention.. Biomedica : revista del Instituto Nacional de Salud. https://doi.org/10.7705/biomedica.6981

Source records

pubmed · retrieved 2026-09-27T01:35:51.526Z