Chemical analysis and evaluation of antioxidant and antimicrobial activities of fruit fractions of<i>Mauritia flexuosa</i>L. f. (Arecaceae)
- DOI
- 10.7717/peerj.5991
- Published
- 2018-11-28
- Container
- PeerJ
- Publisher
- PeerJ
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.7717/peerj.5991,
title = {Chemical analysis and evaluation of antioxidant and antimicrobial activities of fruit fractions of<i>Mauritia flexuosa</i>L. f. (Arecaceae)},
author = {Carla de Fatima Alves Nonato and Débora Odília Duarte Leite and Rafael Caldas Pereira and Aline Augusti Boligon and Jaime Ribeiro-Filho and Fabíola Fernandes G. Rodrigues and José Galberto M. da Costa},
year = {2018},
journal = {PeerJ},
doi = {10.7717/peerj.5991},
url = {https://doi.org/10.7717/peerj.5991}
}RIS
TY - JOUR TI - Chemical analysis and evaluation of antioxidant and antimicrobial activities of fruit fractions of<i>Mauritia flexuosa</i>L. f. (Arecaceae) AU - Carla de Fatima Alves Nonato AU - Débora Odília Duarte Leite AU - Rafael Caldas Pereira AU - Aline Augusti Boligon AU - Jaime Ribeiro-Filho AU - Fabíola Fernandes G. Rodrigues AU - José Galberto M. da Costa PY - 2018 JO - PeerJ DO - 10.7717/peerj.5991 UR - https://doi.org/10.7717/peerj.5991 ER -
APA
Nonato, C. D. F. A., Leite, D. O. D., Pereira, R. C., Boligon, A. A., Ribeiro-Filho, J., Rodrigues, F. F. G., & Costa, J. G. M. D. (2018). Chemical analysis and evaluation of antioxidant and antimicrobial activities of fruit fractions of<i>Mauritia flexuosa</i>L. f. (Arecaceae). PeerJ. https://doi.org/10.7717/peerj.5991
Source records
- crossref · retrieved 2026-09-25T03:40:08.428Z