Association of the Triglyceride-Glucose (TyG) Index With Biochemical Parameters in Acute Ischemic Stroke: A Cross-Sectional Study

Bhavya Khattri, Jigar Haria, Vinod Singh

Open source

DOI: 10.7759/cureus.115247
Published: 2026-08-26
Container: Cureus
Publisher: Springer Science and Business Media LLC
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.7759/cureus.115247,
  title = {Association of the Triglyceride-Glucose (TyG) Index With Biochemical Parameters in Acute Ischemic Stroke: A Cross-Sectional Study},
  author = {Bhavya Khattri and Jigar Haria and Vinod Singh},
  year = {2026},
  journal = {Cureus},
  doi = {10.7759/cureus.115247},
  url = {https://doi.org/10.7759/cureus.115247}
}

RIS

TY  - JOUR
TI  - Association of the Triglyceride-Glucose (TyG) Index With Biochemical Parameters in Acute Ischemic Stroke: A Cross-Sectional Study
AU  - Bhavya Khattri
AU  - Jigar Haria
AU  - Vinod Singh
PY  - 2026
JO  - Cureus
DO  - 10.7759/cureus.115247
UR  - https://doi.org/10.7759/cureus.115247
ER  -

APA

Khattri, B., Haria, J., & Singh, V. (2026). Association of the Triglyceride-Glucose (TyG) Index With Biochemical Parameters in Acute Ischemic Stroke: A Cross-Sectional Study. Cureus. https://doi.org/10.7759/cureus.115247

Source records

crossref · retrieved 2026-09-27T09:07:05.846Z