In Vitro Evaluation of Antioxidant and Anti-inflammatory Potentials of Herbal Formulation Containing Marigold Flower (Calendula officinalis L.) Tea.

Prabhu Venkatesh D, S G, Ramani P, S R, Ramalingam K

Open source

DOI
10.7759/cureus.43308
Published
2023 Aug
Container
Cureus
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.7759/cureus.43308,
  title = {In Vitro Evaluation of Antioxidant and Anti-inflammatory Potentials of Herbal Formulation Containing Marigold Flower (Calendula officinalis L.) Tea.},
  author = {Prabhu Venkatesh D and S G and Ramani P and S R and Ramalingam K},
  year = {2023},
  journal = {Cureus},
  doi = {10.7759/cureus.43308},
  url = {https://doi.org/10.7759/cureus.43308}
}

RIS

TY  - JOUR
TI  - In Vitro Evaluation of Antioxidant and Anti-inflammatory Potentials of Herbal Formulation Containing Marigold Flower (Calendula officinalis L.) Tea.
AU  - Prabhu Venkatesh D
AU  - S G
AU  - Ramani P
AU  - S R
AU  - Ramalingam K
PY  - 2023
JO  - Cureus
DO  - 10.7759/cureus.43308
UR  - https://doi.org/10.7759/cureus.43308
ER  - 

APA

D, P. V., G, S., P, R., R, S., & K, R. (2023). In Vitro Evaluation of Antioxidant and Anti-inflammatory Potentials of Herbal Formulation Containing Marigold Flower (Calendula officinalis L.) Tea.. Cureus. https://doi.org/10.7759/cureus.43308

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