Antioxidant Content and Partial Oil Characterization of Irvingiagabonensis Seed
- DOI
- 10.9734/ajrb/2025/v15i2372
- Published
- 2025-03-31
- Container
- Asian Journal of Research in Biochemistry
- Publisher
- Sciencedomain International
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.9734/ajrb/2025/v15i2372,
title = {Antioxidant Content and Partial Oil Characterization of Irvingiagabonensis Seed},
author = {Oguazu, Chinenye Enoch and Ikeh, Chinedu Celestine and Spencer Chukwumaobim Nwangwu and Chinwe Gloria Ibeabuchi and Ubaoji, Kingsley Ikechukwu and Ezeanyanwu, Valentine Chukwuebuka},
year = {2025},
journal = {Asian Journal of Research in Biochemistry},
doi = {10.9734/ajrb/2025/v15i2372},
url = {https://doi.org/10.9734/ajrb/2025/v15i2372}
}RIS
TY - JOUR TI - Antioxidant Content and Partial Oil Characterization of Irvingiagabonensis Seed AU - Oguazu, Chinenye Enoch AU - Ikeh, Chinedu Celestine AU - Spencer Chukwumaobim Nwangwu AU - Chinwe Gloria Ibeabuchi AU - Ubaoji, Kingsley Ikechukwu AU - Ezeanyanwu, Valentine Chukwuebuka PY - 2025 JO - Asian Journal of Research in Biochemistry DO - 10.9734/ajrb/2025/v15i2372 UR - https://doi.org/10.9734/ajrb/2025/v15i2372 ER -
APA
Enoch, O. C., Celestine, I. C., Nwangwu, S. C., Ibeabuchi, C. G., Ikechukwu, U. K., & Chukwuebuka, E. V. (2025). Antioxidant Content and Partial Oil Characterization of Irvingiagabonensis Seed. Asian Journal of Research in Biochemistry. https://doi.org/10.9734/ajrb/2025/v15i2372
Source records
- crossref · retrieved 2026-09-26T02:28:34.747Z