Pearl Millet Processing Methods and Products: An in-Depth Analysis

Th. Nengparmoi, Anil Sheshrao Ghorband, Pragati Yadav, Rahul Sahu, S. Anbarasan, Vakiti Surender Reddy, Narinder Panotra

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DOI: 10.9734/ejnfs/2024/v16i81506
Published: 2024-08-01
Container: European Journal of Nutrition & Food Safety
Publisher: Sciencedomain International
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.9734/ejnfs/2024/v16i81506,
  title = {Pearl Millet Processing Methods and Products: An in-Depth Analysis},
  author = {Th. Nengparmoi and Anil Sheshrao Ghorband and Pragati Yadav and Rahul Sahu and S. Anbarasan and Vakiti Surender Reddy and Narinder Panotra},
  year = {2024},
  journal = {European Journal of Nutrition \&amp; Food Safety},
  doi = {10.9734/ejnfs/2024/v16i81506},
  url = {https://doi.org/10.9734/ejnfs/2024/v16i81506}
}

RIS

TY  - JOUR
TI  - Pearl Millet Processing Methods and Products: An in-Depth Analysis
AU  - Th. Nengparmoi
AU  - Anil Sheshrao Ghorband
AU  - Pragati Yadav
AU  - Rahul Sahu
AU  - S. Anbarasan
AU  - Vakiti Surender Reddy
AU  - Narinder Panotra
PY  - 2024
JO  - European Journal of Nutrition &amp; Food Safety
DO  - 10.9734/ejnfs/2024/v16i81506
UR  - https://doi.org/10.9734/ejnfs/2024/v16i81506
ER  -

APA

Nengparmoi, T., Ghorband, A. S., Yadav, P., Sahu, R., Anbarasan, S., Reddy, V. S., & Panotra, N. (2024). Pearl Millet Processing Methods and Products: An in-Depth Analysis. European Journal of Nutrition & Food Safety. https://doi.org/10.9734/ejnfs/2024/v16i81506

Source records

crossref · retrieved 2026-09-26T10:42:18.032Z