Impact of Global Warming on Nutritional Status: A Recent Perspectives

Faradiba Faradiba

Open source

DOI: 10.9734/ejnfs/2025/v17i11615
Published: 2025-01-01
Container: European Journal of Nutrition & Food Safety
Publisher: Sciencedomain International
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.9734/ejnfs/2025/v17i11615,
  title = {Impact of Global Warming on Nutritional Status: A Recent Perspectives},
  author = {Faradiba Faradiba},
  year = {2025},
  journal = {European Journal of Nutrition \&amp; Food Safety},
  doi = {10.9734/ejnfs/2025/v17i11615},
  url = {https://doi.org/10.9734/ejnfs/2025/v17i11615}
}

RIS

TY  - JOUR
TI  - Impact of Global Warming on Nutritional Status: A Recent Perspectives
AU  - Faradiba Faradiba
PY  - 2025
JO  - European Journal of Nutrition &amp; Food Safety
DO  - 10.9734/ejnfs/2025/v17i11615
UR  - https://doi.org/10.9734/ejnfs/2025/v17i11615
ER  -

APA

Faradiba, F. (2025). Impact of Global Warming on Nutritional Status: A Recent Perspectives. European Journal of Nutrition & Food Safety. https://doi.org/10.9734/ejnfs/2025/v17i11615

Source records

crossref · retrieved 2026-11-07T11:36:50.168Z