Fourier Transform Infrared Spectroscopy (FTIR) Probing on Interactions of Proteins with Phenolic Compounds in the East African Highland Banana Pulp at Different Stages of Banana Juice Extraction
- DOI
- 10.9734/ijbcrr/2025/v34i2963
- Published
- 2025-02-20
- Container
- International Journal of Biochemistry Research & Review
- Publisher
- Sciencedomain International
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.9734/ijbcrr/2025/v34i2963,
title = {Fourier Transform Infrared Spectroscopy (FTIR) Probing on Interactions of Proteins with Phenolic Compounds in the East African Highland Banana Pulp at Different Stages of Banana Juice Extraction},
author = {Nuria Majaliwa and Oscar Kibazohi and Marie Alminger},
year = {2025},
journal = {International Journal of Biochemistry Research \& Review},
doi = {10.9734/ijbcrr/2025/v34i2963},
url = {https://doi.org/10.9734/ijbcrr/2025/v34i2963}
}RIS
TY - JOUR TI - Fourier Transform Infrared Spectroscopy (FTIR) Probing on Interactions of Proteins with Phenolic Compounds in the East African Highland Banana Pulp at Different Stages of Banana Juice Extraction AU - Nuria Majaliwa AU - Oscar Kibazohi AU - Marie Alminger PY - 2025 JO - International Journal of Biochemistry Research & Review DO - 10.9734/ijbcrr/2025/v34i2963 UR - https://doi.org/10.9734/ijbcrr/2025/v34i2963 ER -
APA
Majaliwa, N., Kibazohi, O., & Alminger, M. (2025). Fourier Transform Infrared Spectroscopy (FTIR) Probing on Interactions of Proteins with Phenolic Compounds in the East African Highland Banana Pulp at Different Stages of Banana Juice Extraction. International Journal of Biochemistry Research & Review. https://doi.org/10.9734/ijbcrr/2025/v34i2963
Source records
- crossref · retrieved 2026-09-26T16:49:30.096Z