Nutrients Composition of Some Red Vegetables from Fruit Garden Market in Port Harcourt

NWACHOKO, Ndidi., AKURU, Udiomine B., TETAM, Jack G, NNOKA, Happiness C, KPAANADEE, Reward M.

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DOI: 10.9734/ijbcrr/2025/v34i2969
Published: 2025-03-04
Container: International Journal of Biochemistry Research & Review
Publisher: Sciencedomain International
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.9734/ijbcrr/2025/v34i2969,
  title = {Nutrients Composition of Some Red Vegetables from Fruit Garden Market in Port Harcourt},
  author = {NWACHOKO, Ndidi. and AKURU, Udiomine B. and TETAM, Jack G and NNOKA, Happiness C and KPAANADEE, Reward M.},
  year = {2025},
  journal = {International Journal of Biochemistry Research \&amp; Review},
  doi = {10.9734/ijbcrr/2025/v34i2969},
  url = {https://doi.org/10.9734/ijbcrr/2025/v34i2969}
}

RIS

TY  - JOUR
TI  - Nutrients Composition of Some Red Vegetables from Fruit Garden Market in Port Harcourt
AU  - NWACHOKO, Ndidi.
AU  - AKURU, Udiomine B.
AU  - TETAM, Jack G
AU  - NNOKA, Happiness C
AU  - KPAANADEE, Reward M.
PY  - 2025
JO  - International Journal of Biochemistry Research &amp; Review
DO  - 10.9734/ijbcrr/2025/v34i2969
UR  - https://doi.org/10.9734/ijbcrr/2025/v34i2969
ER  -

APA

Ndidi., N., B., A. U., G, T. J., C, N. H., & M., K. R. (2025). Nutrients Composition of Some Red Vegetables from Fruit Garden Market in Port Harcourt. International Journal of Biochemistry Research & Review. https://doi.org/10.9734/ijbcrr/2025/v34i2969

Source records

crossref · retrieved 2026-09-27T15:12:15.008Z