Effect of Different Chemical Preservatives on Postharvest Longevity of Gerbera (Gerbera jamesonii cv. Rosalin) Cut Flowers under Controlled Laboratory Conditions
- DOI
- 10.9734/ijpss/2024/v36i64677
- Published
- 2024-05-19
- Container
- International Journal of Plant & Soil Science
- Publisher
- Sciencedomain International
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.9734/ijpss/2024/v36i64677,
title = {Effect of Different Chemical Preservatives on Postharvest Longevity of Gerbera (Gerbera jamesonii cv. Rosalin) Cut Flowers under Controlled Laboratory Conditions},
author = {Anil Thapa and Sunita Bhandari and Gaurav Bhandari},
year = {2024},
journal = {International Journal of Plant \& Soil Science},
doi = {10.9734/ijpss/2024/v36i64677},
url = {https://doi.org/10.9734/ijpss/2024/v36i64677}
}RIS
TY - JOUR TI - Effect of Different Chemical Preservatives on Postharvest Longevity of Gerbera (Gerbera jamesonii cv. Rosalin) Cut Flowers under Controlled Laboratory Conditions AU - Anil Thapa AU - Sunita Bhandari AU - Gaurav Bhandari PY - 2024 JO - International Journal of Plant & Soil Science DO - 10.9734/ijpss/2024/v36i64677 UR - https://doi.org/10.9734/ijpss/2024/v36i64677 ER -
APA
Thapa, A., Bhandari, S., & Bhandari, G. (2024). Effect of Different Chemical Preservatives on Postharvest Longevity of Gerbera (Gerbera jamesonii cv. Rosalin) Cut Flowers under Controlled Laboratory Conditions. International Journal of Plant & Soil Science. https://doi.org/10.9734/ijpss/2024/v36i64677
Source records
- crossref · retrieved 2026-09-26T13:58:27.309Z