Maximizing the benefits of improved cookstoves: moving from acquisition to correct and consistent use
- DOI
- 10.9745/ghsp-d-14-00060
- Published
- 2014-07-22
- Container
- Global Health: Science and Practice
- Publisher
- Johns Hopkins School Bloomberg School of Public Health, Center for Communication Programs
- Open access
- unknown
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uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.9745/ghsp-d-14-00060,
title = {Maximizing the benefits of improved cookstoves: moving from acquisition to correct and consistent use},
author = {Anita Shankar and Michael Johnson and Ethan Kay and Raj Pannu and Theresa Beltramo and Elisa Derby and Stephen Harrell and Curt Davis and Helen Petach},
year = {2014},
journal = {Global Health: Science and Practice},
doi = {10.9745/ghsp-d-14-00060},
url = {https://doi.org/10.9745/ghsp-d-14-00060}
}RIS
TY - JOUR TI - Maximizing the benefits of improved cookstoves: moving from acquisition to correct and consistent use AU - Anita Shankar AU - Michael Johnson AU - Ethan Kay AU - Raj Pannu AU - Theresa Beltramo AU - Elisa Derby AU - Stephen Harrell AU - Curt Davis AU - Helen Petach PY - 2014 JO - Global Health: Science and Practice DO - 10.9745/ghsp-d-14-00060 UR - https://doi.org/10.9745/ghsp-d-14-00060 ER -
APA
Shankar, A., Johnson, M., Kay, E., Pannu, R., Beltramo, T., Derby, E., Harrell, S., Davis, C., & Petach, H. (2014). Maximizing the benefits of improved cookstoves: moving from acquisition to correct and consistent use. Global Health: Science and Practice. https://doi.org/10.9745/ghsp-d-14-00060
Source records
- crossref · retrieved 2026-09-26T16:44:23.750Z