Cellulosic oleogel as trans-fat substitute: Viscoelastic and structural properties
- Type
- Retraction
- Notice date
- 7/31/2013 0:00
- Journal
- LWT- Food Science and Technology
- Publisher
- Elsevier
- Notice DOI
- 10.1016/j.lwt.2013.07.015
- Original paper DOI
- 10.1016/j.lwt.2013.07.015