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Retraction notices
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Retraction notices
Use of electrochemical methods to determine the effect of brewing techniques (Espresso, Turkish and Filter coffee) and roasting levels on the antioxidant capacity of coffee beverage
Type
Retraction
Notice date
1/9/2024 0:00
Journal
Journal of Food Science and Technology
Publisher
Springer
Notice DOI
10.1007/s13197-024-05929-x
Original paper DOI
10.1007/s13197-022-05460-x
Reasons
Duplication of/in Article
Euphemisms for Duplication
Matching venue names
Name match only, not an authoritative journal identifier.
Journal of Food Science and Technology