Investigation by Company/Institution
- Students’ destructive attitudes and tolerance for stress in today’s knowledge society1/6/2025 0:00
- Study of friction in the textile-human system for the ergonomic design of sustainable functional clothing1/6/2025 0:00
- Study of genetic polymorphism of grain pea cultivars1/6/2025 0:00
- Study of middle-early cultivars and hybrids of sweet pepper (Capsicum annuum L.) under irrigation within the conditions of Astrakhan region1/6/2025 0:00
- Study of the effect of permafrost on water transparency in lakes located in the Arctic regions1/6/2025 0:00
- Study of the impact of anthropogenic activities on the environment: problems and prospects of sustainable nature management1/6/2025 0:00
- Study of the penetrating ability of 5% glucose solution into insulin–dependent cells of mouse organs, under the influence of ionising radiation1/6/2025 0:00
- Study of the timing and duration of individual phases of the development of introduced cultivars of nectarine and their resistance to leaf curliness1/6/2025 0:00
- Study results of soil properties and calculation of stability of the Almaluu-Bulak landslide slope1/6/2025 0:00
- Sustainable development and formation of the ecosystem of society1/6/2025 0:00
- Sustainable development features of the socio-ecological economic system1/6/2025 0:00
- Sustainable development for international Chinese language education along the belt and road countries in the post-epidemic era: a SWOT-AHP approach1/6/2025 0:00
- Teaching methodology with IT intensification and sociocultural theory1/6/2025 0:00
- Technique for estimating the time spent on measuring and computing process in three-dimensional electrical impedance tomography1/6/2025 0:00
- Technological process of emergency rescue operations in conditions of destruction: fundamental peculiarities1/6/2025 0:00
- Technology for the development of foreign language learning motivation among technical students1/6/2025 0:00
- The anthropometric indicators’ changes of patients after COVID-191/6/2025 0:00
- The attitude of future ecologists to the formation of soft skills in the context of achieving sustainable development goals1/6/2025 0:00
- The attitude of uzbek scientists to the problem of developing perception and imagination of visual art works among schoolchildren1/6/2025 0:00
- The category of linguistic personality as a basic concept in the creation of an effective model for teaching professional speech to students of philology1/6/2025 0:00
- The challenges facing Syrians and the effects of medical tourism on global economic growth1/6/2025 0:00
- The content of polyphenols in low-growing apple rootstocks depending on the type of soil in Central Russia1/6/2025 0:00
- The effect of eggplant powder on the quality of tartlets1/6/2025 0:00
- The effect of vitamin and mineral premix feed additives to the chemical composition and meat quality of male lambs1/6/2025 0:00
- The environmental and sanitary сulture of Akmolinsk city in 19581/6/2025 0:00
- The essence of student and Pearson's mathematical-statistical method in the development of communicative culture of future teachers through project education1/6/2025 0:00
- The importance of using information and measurement systems in the process of environmental monitoring in the Russian Federation1/6/2025 0:00
- The influence of age, gender and creativity of profession on manipulation behavior of young people1/6/2025 0:00
- The influence of complex genotypes in the PRL and β-LG genes in Lacon sheep breed on cheese producing1/6/2025 0:00
- The influence of the chlorella suspension on morphometric parameters of different taxonomical groups plants seedlings1/6/2025 0:00
- The large companies’ sustainable development effect on the population adaptation to dynamic changes1/6/2025 0:00
- The mechanical composition of irrigated sandy desert soils in the Jondor district of Bukhara region, and the amount of nutrients in them1/6/2025 0:00
- The peculiarity of the growth and purification of Chlorella sp from mineral substances in the northern collector water of the Bukhara Region1/6/2025 0:00
- The relationship of learning style and internet-dependent behavior among students of humanities1/6/2025 0:00
- The role of agriculture in the socio-economic development of the Russian Far East1/6/2025 0:00
- The role of interactive methodology in teaching scientific vocabulary1/6/2025 0:00
- The role of universities in the development of technological entrepreneurship and innovation1/6/2025 0:00
- The significance of sustainability of grain production in the consumer basket1/6/2025 0:00
- The timing of oilseed flax sowing in the steppe zone of Western Siberia1/6/2025 0:00
- The use of digital technologies in physical education classes for students with a weakened state of health1/6/2025 0:00
- The use of non-traditional types of flour in the technology of sponge cake1/6/2025 0:00
- Theoretical aspects of knowledge as the key to success and economic growth1/6/2025 0:00
- Traditional use of natural resources, ecological consciousness and cultural landscape1/6/2025 0:00
- Training of teachers for teaching in the conditions of distance education1/6/2025 0:00
- Transforming agriculture in response to modern emerging challenges: A close look at the late shifts in farming practices1/6/2025 0:00
- Transition processes during the start-up of the pumping unit of happ1/6/2025 0:00
- Tutor’s support of students in the age of digitalization: integration of digital and social systems (T-University DSTU Case)1/6/2025 0:00
- Two-parameters single equation stem taper models of Pinus sibirica in Siberia, Russia1/6/2025 0:00
- Unlocking the potential of faba bean in Moroccan agriculture: a review- from research to perspective1/6/2025 0:00
- Urboecology: problems and solutions1/6/2025 0:00